• Cacao
21. March 2022

On 21 March, a training for teachers will be held to present 10 interdisciplinary teaching units on sustainability in the cocoa sector. The training is hosted by the Schokoladen Museum Köln in cooperation with the GIZ.

When         Monday 21 March 2022

Time           9:15 a.m. to 3:00 p.m.

Location     Chocolate Museum Cologne

                    Am Schokoladenmuseum 1a

                    50678 Cologne

The teaching material on the topic "Chocolate - Indulgence for all?" for grades 5 to 10 was published by GIZ. The materials make the challenges and possible solutions for more sustainability in the cocoa sector accessible using a variety of methods.

Here you can find more information on the teaching material and the link to download it.

The training is conducted and organised by Thomas Schiffer (BNE gestalten).

Please register by email to: schiffner(at)bne-gestalten.de.

The registration deadline is 14 March 2022. The training is planned as a face-to-face event. It will be postponed if the pandemic situation requires it. A final decision will be made after the registration deadline. The training will be held in German.